{"id":14088,"date":"2025-12-02T10:27:53","date_gmt":"2025-12-02T10:27:53","guid":{"rendered":"https:\/\/wp.grupo-oter.net\/cartas\/?page_id=14088"},"modified":"2025-12-12T10:11:00","modified_gmt":"2025-12-12T10:11:00","slug":"carta-gayarre-steak-house","status":"publish","type":"page","link":"https:\/\/wp.grupo-oter.net\/cartas\/carta-gayarre-steak-house\/","title":{"rendered":"Carta Gayarre Steak House"},"content":{"rendered":"<p>[et_pb_section fb_built=\u00bb1&#8243; specialty=\u00bbon\u00bb custom_padding_last_edited=\u00bbon|phone\u00bb admin_label=\u00bbTestimonials\u00bb _builder_version=\u00bb4.16&#8243; custom_padding=\u00bb||150px|\u00bb custom_padding_tablet=\u00bb|||\u00bb custom_padding_phone=\u00bb||||false|false\u00bb bottom_divider_style=\u00bbslant2&#8243; bottom_divider_color=\u00bb#333333&#8243; bottom_divider_height=\u00bb160px\u00bb bottom_divider_flip=\u00bbvertical\u00bb bottom_divider_height_tablet=\u00bb\u00bb bottom_divider_height_phone=\u00bb90px\u00bb bottom_divider_height_last_edited=\u00bbon|tablet\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb2_3&#8243; specialty_columns=\u00bb2&#8243; _builder_version=\u00bb4.16&#8243; custom_padding=\u00bb|||\u00bb global_colors_info=\u00bb{}\u00bb custom_padding__hover=\u00bb|||\u00bb][et_pb_row_inner column_structure=\u00bbundefined\u00bb _builder_version=\u00bb4.16&#8243; global_colors_info=\u00bb{}\u00bb][et_pb_column_inner type=\u00bbundefined\u00bb saved_specialty_column_type=\u00bb2_3&#8243; _builder_version=\u00bb4.16&#8243; custom_padding=\u00bb|||\u00bb global_colors_info=\u00bb{}\u00bb custom_padding__hover=\u00bb|||\u00bb][et_pb_text _builder_version=\u00bb4.27.4&#8243; text_font=\u00bbJosefin Sans||||||||\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<p><img decoding=\"async\" class=\"aligncenter wp-image-14076 size-medium lazyload\" data-src=\"https:\/\/wp.grupo-oter.net\/cartas\/wp-content\/uploads\/sites\/40\/2025\/12\/Gayarre-Logo-Rte-fondo-blanco-300x300.png\" alt=\"\" width=\"300\" height=\"300\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 300px; --smush-placeholder-aspect-ratio: 300\/300;\" \/><\/p>\n<h2>\u00a0<\/h2>\n<h2 style=\"text-align: center;\"><span style=\"color: #333333;\"><strong>CARTA DE SALA <\/strong><\/span><\/h2>\n<h4 style=\"text-align: center;\"><span style=\"color: #333333; font-size: small;\"><strong>(10% IVA INCLUIDO) TAMBI\u00c9N PARA LLEVAR<\/strong><\/span><\/h4>\n<p>[\/et_pb_text][et_pb_toggle title=\u00bbFOCACCIAS AL HORNO DE LE\u00d1A\u00bb open_toggle_background_color=\u00bb#f7f7f7&#8243; closed_toggle_background_color=\u00bb#f7f7f7&#8243; icon_color=\u00bb#333333&#8243; open_icon_color=\u00bb#333333&#8243; admin_label=\u00bbMARISCOS DEL D\u00cdA \u00bb _builder_version=\u00bb4.27.4&#8243; title_font=\u00bbJosefin Sans||||||||\u00bb title_line_height=\u00bb1.4em\u00bb body_font=\u00bbJosefin Sans||||||||\u00bb body_font_size=\u00bb15px\u00bb body_line_height=\u00bb1.8em\u00bb vertical_offset_tablet=\u00bb0&#8243; horizontal_offset_tablet=\u00bb0&#8243; animation_style=\u00bbfade\u00bb title_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb title_text_shadow_vertical_length_tablet=\u00bb0px\u00bb title_text_shadow_blur_strength_tablet=\u00bb1px\u00bb closed_title_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb closed_title_text_shadow_vertical_length_tablet=\u00bb0px\u00bb closed_title_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_link_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_link_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_link_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_ul_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_ul_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_ul_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_ol_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_ol_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_ol_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_quote_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_quote_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_quote_text_shadow_blur_strength_tablet=\u00bb1px\u00bb border_width_all=\u00bb0px\u00bb box_shadow_horizontal_tablet=\u00bb0px\u00bb box_shadow_vertical_tablet=\u00bb0px\u00bb box_shadow_blur_tablet=\u00bb40px\u00bb box_shadow_spread_tablet=\u00bb0px\u00bb text_shadow_horizontal_length_tablet=\u00bb0px\u00bb text_shadow_vertical_length_tablet=\u00bb0px\u00bb text_shadow_blur_strength_tablet=\u00bb1px\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<p><strong>Tomate, albahaca fresca, Burratina y jam\u00f3n de bellota.<\/strong><br \/><span style=\"color: #333333;\">25,00\u20ac<\/span><\/p>\n<p><span style=\"color: #333333;\"><strong><span>Tartufata de trufa negra y Portobello fresco<\/span><br \/><\/strong>22,00\u20ac<\/span><\/p>\n<p><span style=\"color: #333333;\"><strong>Blanca con mortadela de Bolonia, queso Fontina, Grogonzola y pistacho<\/strong><\/span><br \/>22,00\u20ac<\/p>\n<p>[\/et_pb_toggle][et_pb_toggle title=\u00bb\u00a1JAM SESSION!\u00bb open_toggle_background_color=\u00bb#f7f7f7&#8243; closed_toggle_background_color=\u00bb#f7f7f7&#8243; icon_color=\u00bb#333333&#8243; open_icon_color=\u00bb#333333&#8243; admin_label=\u00bbCHACINAS FINAS Y SALAZONES\u00bb _builder_version=\u00bb4.27.4&#8243; title_font=\u00bbJosefin Sans||||||||\u00bb title_line_height=\u00bb1.4em\u00bb body_font=\u00bbJosefin Sans||||||||\u00bb body_font_size=\u00bb15px\u00bb body_line_height=\u00bb1.8em\u00bb vertical_offset_tablet=\u00bb0&#8243; horizontal_offset_tablet=\u00bb0&#8243; animation_style=\u00bbfade\u00bb title_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb title_text_shadow_vertical_length_tablet=\u00bb0px\u00bb title_text_shadow_blur_strength_tablet=\u00bb1px\u00bb closed_title_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb closed_title_text_shadow_vertical_length_tablet=\u00bb0px\u00bb closed_title_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_link_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_link_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_link_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_ul_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_ul_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_ul_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_ol_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_ol_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_ol_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_quote_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_quote_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_quote_text_shadow_blur_strength_tablet=\u00bb1px\u00bb border_width_all=\u00bb0px\u00bb box_shadow_horizontal_tablet=\u00bb0px\u00bb box_shadow_vertical_tablet=\u00bb0px\u00bb box_shadow_blur_tablet=\u00bb40px\u00bb box_shadow_spread_tablet=\u00bb0px\u00bb text_shadow_horizontal_length_tablet=\u00bb0px\u00bb text_shadow_vertical_length_tablet=\u00bb0px\u00bb text_shadow_blur_strength_tablet=\u00bb1px\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<p><span style=\"color: #333333;\"><strong>Jam\u00f3n ib\u00e9rico puro bellota<br \/><\/strong><\/span><span style=\"color: #333333;\">18,00\u20ac (1\/2 Raci\u00f3n)<br \/><\/span><span style=\"color: #333333;\">28,50\u20ac<\/span><\/p>\n<p><span style=\"color: #333333;\"><strong>Solomillo ib\u00e9rico puro bellota<br \/><\/strong><\/span><span style=\"color: #333333;\">18,00\u20ac (1\/2 Raci\u00f3n)<br \/><\/span><span style=\"color: #333333;\">28,50\u20ac<\/span><\/p>\n<p><span style=\"color: #333333;\"><strong>Selecci\u00f3n de quesos nacionales afinados con confitura de higos y frutos seccos.<\/strong><\/span><br \/><span style=\"color: #333333;\">15,00\u20ac (1\/2 Raci\u00f3n)<br \/><\/span><span style=\"color: #333333;\">22,00\u20ac<\/span><\/p>\n<p><span style=\"color: #333333;\"><strong>Acompa\u00f1ado de nuestro pan Stracciatella con tomate AOVE y escama de sal<\/strong><br \/>7,00\u20ac<\/span><span style=\"color: #333333;\"><\/span><\/p>\n<p>[\/et_pb_toggle][et_pb_toggle title=\u00bbVERDURAS A LAS BRASAS Y ENSALADAS\u00bb open_toggle_background_color=\u00bb#f7f7f7&#8243; closed_toggle_background_color=\u00bb#f7f7f7&#8243; icon_color=\u00bb#333333&#8243; open_icon_color=\u00bb#333333&#8243; admin_label=\u00bbQUESOS Y FOIE\u00bb _builder_version=\u00bb4.27.4&#8243; title_font=\u00bbJosefin Sans||||||||\u00bb title_line_height=\u00bb1.4em\u00bb body_font=\u00bbJosefin Sans||||||||\u00bb body_font_size=\u00bb15px\u00bb body_line_height=\u00bb1.8em\u00bb vertical_offset_tablet=\u00bb0&#8243; horizontal_offset_tablet=\u00bb0&#8243; animation_style=\u00bbfade\u00bb title_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb title_text_shadow_vertical_length_tablet=\u00bb0px\u00bb title_text_shadow_blur_strength_tablet=\u00bb1px\u00bb closed_title_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb closed_title_text_shadow_vertical_length_tablet=\u00bb0px\u00bb closed_title_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_link_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_link_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_link_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_ul_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_ul_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_ul_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_ol_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_ol_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_ol_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_quote_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_quote_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_quote_text_shadow_blur_strength_tablet=\u00bb1px\u00bb border_width_all=\u00bb0px\u00bb box_shadow_horizontal_tablet=\u00bb0px\u00bb box_shadow_vertical_tablet=\u00bb0px\u00bb box_shadow_blur_tablet=\u00bb40px\u00bb box_shadow_spread_tablet=\u00bb0px\u00bb text_shadow_horizontal_length_tablet=\u00bb0px\u00bb text_shadow_vertical_length_tablet=\u00bb0px\u00bb text_shadow_blur_strength_tablet=\u00bb1px\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<p><span style=\"color: #333333;\"><strong>Alcachofas frescas braseadas a la escama de sal.<\/strong><\/span><br \/>19,00\u20ac<\/p>\n<p><span style=\"color: #333333;\"><strong>Aguacate a la brasa con vinagreta de gamba roja y pi\u00f1ones.<\/strong><\/span><br \/>19,50\u20ac<\/p>\n<p><span style=\"color: #333333;\"><strong>Pimientos rojos italianos asados a la le\u00f1a, con huevos camperos.<\/strong><\/span><br \/>19,50\u20ac<\/p>\n<p><span style=\"color: #333333;\"><strong>Cogollos Cesar braseados con queso Peccorino Romano.<\/strong><\/span><br \/>16,50\u20ac<\/p>\n<p><span style=\"color: #333333;\"><strong>Ensalada verde de lechuga viva, aguacate, trigueros, calabac\u00edn, cebolla roja y manzana Golden al ali\u00f1o trufado.<\/strong><\/span><br \/>16,00\u20ac<\/p>\n<p><span style=\"color: #333333;\"><strong>Ensalada de Burratina al pesto suave con tomates semisecos y r\u00facula.<\/strong><\/span><br \/>19,50\u20ac<\/p>\n<p><span style=\"color: #333333;\"><strong>Tomate r\u00fastico, bonito del Cant\u00e1brico y cebolla morada.<\/strong><\/span><br \/>19,50\u20ac<\/p>\n<p>[\/et_pb_toggle][et_pb_toggle title=\u00bbLOS TARTARES Y CARPACCIOS\u00bb open_toggle_background_color=\u00bb#f7f7f7&#8243; closed_toggle_background_color=\u00bb#f7f7f7&#8243; icon_color=\u00bb#333333&#8243; open_icon_color=\u00bb#333333&#8243; admin_label=\u00bbQUESOS Y FOIE\u00bb _builder_version=\u00bb4.27.4&#8243; title_font=\u00bbJosefin Sans||||||||\u00bb title_line_height=\u00bb1.4em\u00bb body_font=\u00bbJosefin Sans||||||||\u00bb body_font_size=\u00bb15px\u00bb body_line_height=\u00bb1.8em\u00bb vertical_offset_tablet=\u00bb0&#8243; horizontal_offset_tablet=\u00bb0&#8243; animation_style=\u00bbfade\u00bb title_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb title_text_shadow_vertical_length_tablet=\u00bb0px\u00bb title_text_shadow_blur_strength_tablet=\u00bb1px\u00bb closed_title_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb closed_title_text_shadow_vertical_length_tablet=\u00bb0px\u00bb closed_title_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_link_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_link_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_link_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_ul_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_ul_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_ul_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_ol_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_ol_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_ol_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_quote_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_quote_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_quote_text_shadow_blur_strength_tablet=\u00bb1px\u00bb border_width_all=\u00bb0px\u00bb box_shadow_horizontal_tablet=\u00bb0px\u00bb box_shadow_vertical_tablet=\u00bb0px\u00bb box_shadow_blur_tablet=\u00bb40px\u00bb box_shadow_spread_tablet=\u00bb0px\u00bb text_shadow_horizontal_length_tablet=\u00bb0px\u00bb text_shadow_vertical_length_tablet=\u00bb0px\u00bb text_shadow_blur_strength_tablet=\u00bb1px\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<p><span style=\"color: #333333;\"><strong>Tartar de lubina de estero con vinagreta de lima.<br \/><\/strong>26,50\u20ac<\/span><\/p>\n<p><span style=\"color: #333333;\"><strong>Steak tartar de solomillo elaborado al momento con patatas fritas fina.<\/strong><\/span><br \/>18,00\u20ac (1\/2 Raci\u00f3n)<br \/>28,50\u20ac<\/p>\n<p><span style=\"color: #333333;\"><strong>Carpaccio de carabinero, pimienta rosa, jengibre, chile fermentado y lima.<br \/><\/strong>29,50\u20ac<\/span><\/p>\n<p><span style=\"color: #333333;\"><strong>Carpaccio de ternera madurada al aderezo de pimientas, r\u00facula, lim\u00f3n verde y Parmesano Reggiano.<\/strong><\/span><br \/>28,50\u20ac<\/p>\n<p>[\/et_pb_toggle][et_pb_toggle title=\u00bbCAPRICHOS DEL MAR\u00bb open_toggle_background_color=\u00bb#f7f7f7&#8243; closed_toggle_background_color=\u00bb#f7f7f7&#8243; icon_color=\u00bb#333333&#8243; open_icon_color=\u00bb#333333&#8243; admin_label=\u00bbHUEVOS CON FUNDAMENTO\u00bb _builder_version=\u00bb4.27.4&#8243; title_font=\u00bbJosefin Sans||||||||\u00bb title_line_height=\u00bb1.4em\u00bb body_font=\u00bbJosefin Sans||||||||\u00bb body_font_size=\u00bb15px\u00bb body_line_height=\u00bb1.8em\u00bb vertical_offset_tablet=\u00bb0&#8243; horizontal_offset_tablet=\u00bb0&#8243; animation_style=\u00bbfade\u00bb title_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb title_text_shadow_vertical_length_tablet=\u00bb0px\u00bb title_text_shadow_blur_strength_tablet=\u00bb1px\u00bb closed_title_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb closed_title_text_shadow_vertical_length_tablet=\u00bb0px\u00bb closed_title_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_link_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_link_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_link_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_ul_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_ul_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_ul_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_ol_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_ol_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_ol_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_quote_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_quote_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_quote_text_shadow_blur_strength_tablet=\u00bb1px\u00bb border_width_all=\u00bb0px\u00bb box_shadow_horizontal_tablet=\u00bb0px\u00bb box_shadow_vertical_tablet=\u00bb0px\u00bb box_shadow_blur_tablet=\u00bb40px\u00bb box_shadow_spread_tablet=\u00bb0px\u00bb text_shadow_horizontal_length_tablet=\u00bb0px\u00bb text_shadow_vertical_length_tablet=\u00bb0px\u00bb text_shadow_blur_strength_tablet=\u00bb1px\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<p><span style=\"color: #333333;\"><strong>Rabas de potera, fritas a la Gaditana.\u00a0<\/strong><\/span><br \/>15,00\u20ac (1\/2 Raci\u00f3n)<br \/>23,00\u20ac<\/p>\n<p><span style=\"color: #333333;\"><strong>Lubina dobada y frita con cebolla roja encurtida y cilantro.<br \/><\/strong><\/span>23,00\u20ac<\/p>\n<p><span style=\"color: #333333;\"><strong>Gambas alistadas Orly con su Romesco.\u00a0<\/strong><\/span><br \/>23,00\u20ac<\/p>\n<p><span style=\"color: #333333;\"><strong>Almejas salvajes a la llama.<\/strong><\/span><br \/>32,00\u20ac<\/p>\n<p><span style=\"color: #333333;\"><strong>Tortilla vaga de verduras de temporada y gamba alistada.\u00a0<\/strong><\/span><br \/>18,50\u20ac<\/p>\n<p>[\/et_pb_toggle][et_pb_toggle title=\u00bbARROCES AL HORNO (M\u00cdNIMO 2 PERSONAS) Y PASTA\u00bb open_toggle_background_color=\u00bb#f7f7f7&#8243; closed_toggle_background_color=\u00bb#f7f7f7&#8243; icon_color=\u00bb#333333&#8243; open_icon_color=\u00bb#333333&#8243; admin_label=\u00bbPULPO EN VARIAS MANERAS\u00bb _builder_version=\u00bb4.27.4&#8243; title_font=\u00bbJosefin Sans||||||||\u00bb title_line_height=\u00bb1.4em\u00bb body_font=\u00bbJosefin Sans||||||||\u00bb body_font_size=\u00bb15px\u00bb body_line_height=\u00bb1.8em\u00bb vertical_offset_tablet=\u00bb0&#8243; horizontal_offset_tablet=\u00bb0&#8243; animation_style=\u00bbfade\u00bb title_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb title_text_shadow_vertical_length_tablet=\u00bb0px\u00bb title_text_shadow_blur_strength_tablet=\u00bb1px\u00bb closed_title_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb closed_title_text_shadow_vertical_length_tablet=\u00bb0px\u00bb closed_title_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_link_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_link_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_link_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_ul_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_ul_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_ul_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_ol_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_ol_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_ol_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_quote_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_quote_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_quote_text_shadow_blur_strength_tablet=\u00bb1px\u00bb border_width_all=\u00bb0px\u00bb box_shadow_horizontal_tablet=\u00bb0px\u00bb box_shadow_vertical_tablet=\u00bb0px\u00bb box_shadow_blur_tablet=\u00bb40px\u00bb box_shadow_spread_tablet=\u00bb0px\u00bb text_shadow_horizontal_length_tablet=\u00bb0px\u00bb text_shadow_vertical_length_tablet=\u00bb0px\u00bb text_shadow_blur_strength_tablet=\u00bb1px\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<p><span style=\"color: #333333;\"><strong>Arroz de verduras de temporada y picant\u00f3n (Precio por persona)<\/strong><\/span><br \/>25,00\u20ac<\/p>\n<p><span style=\"color: #333333;\"><strong>Arroz marinero limpio con pescado de roca y gamba alistada (Precio por persona)<\/strong><\/span><br \/>26,00\u20ac<\/p>\n<p><span style=\"color: #333333;\"><strong>Espaguetti Vongole (con almeja salvaje).<\/strong><\/span><br \/>26,50\u20ac<\/p>\n<p>[\/et_pb_toggle][et_pb_toggle title=\u00bbDEL MAR A LAS BRASAS\u00bb open_toggle_background_color=\u00bb#f7f7f7&#8243; closed_toggle_background_color=\u00bb#f7f7f7&#8243; icon_color=\u00bb#333333&#8243; open_icon_color=\u00bb#333333&#8243; admin_label=\u00bbPESCADOS DE ANZUELO\u00bb _builder_version=\u00bb4.27.4&#8243; title_font=\u00bbJosefin Sans||||||||\u00bb title_line_height=\u00bb1.4em\u00bb body_font=\u00bbJosefin Sans||||||||\u00bb body_font_size=\u00bb15px\u00bb body_line_height=\u00bb1.8em\u00bb vertical_offset_tablet=\u00bb0&#8243; horizontal_offset_tablet=\u00bb0&#8243; animation_style=\u00bbfade\u00bb hover_enabled=\u00bb0&#8243; title_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb title_text_shadow_vertical_length_tablet=\u00bb0px\u00bb title_text_shadow_blur_strength_tablet=\u00bb1px\u00bb closed_title_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb closed_title_text_shadow_vertical_length_tablet=\u00bb0px\u00bb closed_title_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_link_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_link_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_link_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_ul_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_ul_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_ul_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_ol_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_ol_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_ol_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_quote_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_quote_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_quote_text_shadow_blur_strength_tablet=\u00bb1px\u00bb border_width_all=\u00bb0px\u00bb box_shadow_horizontal_tablet=\u00bb0px\u00bb box_shadow_vertical_tablet=\u00bb0px\u00bb box_shadow_blur_tablet=\u00bb40px\u00bb box_shadow_spread_tablet=\u00bb0px\u00bb text_shadow_horizontal_length_tablet=\u00bb0px\u00bb text_shadow_vertical_length_tablet=\u00bb0px\u00bb text_shadow_blur_strength_tablet=\u00bb1px\u00bb global_colors_info=\u00bb{}\u00bb sticky_enabled=\u00bb0&#8243;]<\/p>\n<p><span style=\"color: #333333;\"><strong>Chipirones de costa con su vaina al lim\u00f3n y cebolla pochada a lo Pelayo.<\/strong><\/span><br \/>26,50\u20ac<\/p>\n<p><span style=\"color: #333333;\"><strong>Rape de tripa negra.<\/strong><\/span><br \/>27,50\u20ac<\/p>\n<p><span style=\"color: #333333;\"><strong>Lubina de estero.<\/strong><\/span><br \/>28,50\u20ac<\/p>\n<p><span style=\"color: #333333;\"><strong>Merluza de anzuelo (Cogote, lomo o cola). Cons\u00faltenos.<\/strong><\/span><br \/><span style=\"color: #333333;\">28,50\u20ac<\/span><\/p>\n<p><span style=\"color: #333333;\"><strong>Lenguado de pincho asado con su piel.<\/strong><\/span><br \/>37,00\u20ac<\/p>\n<p><span style=\"color: #333333;\"><strong>Rodaballo estilo Guetaria (Minimo 2 personas &#8211; Precio por persona)<\/strong><\/span><br \/>37,00\u20ac<\/p>\n<p><span style=\"color: #333333;\"><strong>Bogavante nacional, a la Balear (con huevos camperos y patatas fritas finas).<\/strong><\/span><br \/>85,00\u20ac<\/p>\n<p><em><span style=\"color: #333333;\"><strong>Nuestros pescados a las brasas, van acompa\u00f1ados de refrito de salsa Bilba\u00edna, con ajo, guindilla, aceite de oliva intenso y vinagre.<\/strong><\/span><\/em><\/p>\n<p>[\/et_pb_toggle][et_pb_toggle title=\u00bb\u00a1STEAK HOUSE!\u00bb open_toggle_background_color=\u00bb#f7f7f7&#8243; closed_toggle_background_color=\u00bb#f7f7f7&#8243; icon_color=\u00bb#333333&#8243; open_icon_color=\u00bb#333333&#8243; admin_label=\u00bbCARNES ROJAS Y LECHAL\u00bb _builder_version=\u00bb4.27.4&#8243; title_font=\u00bbJosefin Sans||||||||\u00bb title_line_height=\u00bb1.4em\u00bb body_font=\u00bbJosefin Sans||||||||\u00bb body_font_size=\u00bb15px\u00bb body_line_height=\u00bb1.8em\u00bb vertical_offset_tablet=\u00bb0&#8243; horizontal_offset_tablet=\u00bb0&#8243; animation_style=\u00bbfade\u00bb title_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb title_text_shadow_vertical_length_tablet=\u00bb0px\u00bb title_text_shadow_blur_strength_tablet=\u00bb1px\u00bb closed_title_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb closed_title_text_shadow_vertical_length_tablet=\u00bb0px\u00bb closed_title_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_link_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_link_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_link_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_ul_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_ul_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_ul_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_ol_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_ol_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_ol_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_quote_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_quote_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_quote_text_shadow_blur_strength_tablet=\u00bb1px\u00bb border_width_all=\u00bb0px\u00bb box_shadow_horizontal_tablet=\u00bb0px\u00bb box_shadow_vertical_tablet=\u00bb0px\u00bb box_shadow_blur_tablet=\u00bb40px\u00bb box_shadow_spread_tablet=\u00bb0px\u00bb text_shadow_horizontal_length_tablet=\u00bb0px\u00bb text_shadow_vertical_length_tablet=\u00bb0px\u00bb text_shadow_blur_strength_tablet=\u00bb1px\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<p><span style=\"color: #333333;\"><strong>Tomahawk, corte de carne a la americana. Ideal para\u00a0 compartir.<\/strong><\/span><br \/>84,00\u20ac<\/p>\n<p><span style=\"color: #333333;\"><strong>Chulet\u00f3n madurado 45 d\u00edas. Ideal para\u00a0 compartir.<\/strong><\/span><br \/>74,00\u20ac<\/p>\n<p><span style=\"color: #333333;\"><strong>Lomo bajo de vacuno mayor (Caf\u00e9 de Par\u00eds).<\/strong><\/span><br \/>29,50\u20ac<\/p>\n<p><span style=\"color: #333333;\"><strong><span>Chuleta de solomillo (La terneza del solomillo y el sabor del hueso en el mismo corte).<\/span><br \/><\/strong>32,00\u20ac<\/span><\/p>\n<p><span style=\"color: #333333;\"><strong>Solomillo a la sal en jugo Perigord y patatas souffl\u00e9. (Para 2 personas, Precio por persona).<\/strong><\/span><br \/>32,00\u20ac<\/p>\n<p><span style=\"color: #333333;\"><strong>Hamburguesa de vaca madurada a la brasa con r\u00facula, queso Cheddar, tomate deshidratado y cebolla pochada en pan Brioche.<\/strong><\/span><br \/>18,50\u20ac<\/p>\n<p><span style=\"color: #333333;\"><strong>S\u00e1ndwich Sando de solomillo y mayonesa de piquillo.<\/strong><\/span><br \/>24,00\u20ac<\/p>\n<p><span style=\"color: #333333;\"><strong><span>Pollito Coquelet braseado a las finas hierbas.<\/span><br \/><\/strong>22,00\u20ac<\/span><\/p>\n<p><span style=\"color: #333333;\"><strong><span>Osobuco asado con puntalete trufado (M\u00ednimo 2 persona, precio por persona).<\/span><br \/><\/strong>29,50\u20ac<\/span><\/p>\n<p>[\/et_pb_toggle][et_pb_toggle title=\u00bbGUARNICIONES\u00bb open_toggle_background_color=\u00bb#f7f7f7&#8243; closed_toggle_background_color=\u00bb#f7f7f7&#8243; icon_color=\u00bb#333333&#8243; open_icon_color=\u00bb#333333&#8243; admin_label=\u00bbSOLOMILLO \u00bfC\u00d3MO TE GUSTA?\u00bb _builder_version=\u00bb4.27.4&#8243; title_font=\u00bbJosefin Sans||||||||\u00bb title_line_height=\u00bb1.4em\u00bb body_font=\u00bbJosefin Sans||||||||\u00bb body_font_size=\u00bb15px\u00bb body_line_height=\u00bb1.8em\u00bb vertical_offset_tablet=\u00bb0&#8243; horizontal_offset_tablet=\u00bb0&#8243; animation_style=\u00bbfade\u00bb title_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb title_text_shadow_vertical_length_tablet=\u00bb0px\u00bb title_text_shadow_blur_strength_tablet=\u00bb1px\u00bb closed_title_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb closed_title_text_shadow_vertical_length_tablet=\u00bb0px\u00bb closed_title_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_link_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_link_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_link_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_ul_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_ul_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_ul_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_ol_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_ol_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_ol_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_quote_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_quote_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_quote_text_shadow_blur_strength_tablet=\u00bb1px\u00bb border_width_all=\u00bb0px\u00bb box_shadow_horizontal_tablet=\u00bb0px\u00bb box_shadow_vertical_tablet=\u00bb0px\u00bb box_shadow_blur_tablet=\u00bb40px\u00bb box_shadow_spread_tablet=\u00bb0px\u00bb text_shadow_horizontal_length_tablet=\u00bb0px\u00bb text_shadow_vertical_length_tablet=\u00bb0px\u00bb text_shadow_blur_strength_tablet=\u00bb1px\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<p><span style=\"color: #333333;\"><strong>Lechuga crujiente y cebolla roja.<\/strong><\/span><br \/>7,00\u20ac<\/p>\n<p><span style=\"color: #333333;\"><strong>Patatas fritas finas al momento.<\/strong><\/span><br \/>7,00\u20ac<\/p>\n<p><span style=\"color: #333333;\"><strong>Patatas asada a la mantequilla de salvia.<\/strong><\/span><br \/>7,00\u20ac<\/p>\n<p><span style=\"color: #333333;\"><strong>Pimientos rojos a la le\u00f1a.<\/strong><\/span><br \/>8,00\u20ac<\/p>\n<p>[\/et_pb_toggle][et_pb_toggle title=\u00bbPANES\u00bb open_toggle_background_color=\u00bb#f7f7f7&#8243; closed_toggle_background_color=\u00bb#f7f7f7&#8243; icon_color=\u00bb#333333&#8243; open_icon_color=\u00bb#333333&#8243; admin_label=\u00bbPANES\u00bb _builder_version=\u00bb4.27.4&#8243; title_font=\u00bbJosefin Sans||||||||\u00bb title_line_height=\u00bb1.4em\u00bb body_font=\u00bbJosefin Sans||||||||\u00bb body_font_size=\u00bb15px\u00bb body_line_height=\u00bb1.8em\u00bb vertical_offset_tablet=\u00bb0&#8243; horizontal_offset_tablet=\u00bb0&#8243; animation_style=\u00bbfade\u00bb title_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb title_text_shadow_vertical_length_tablet=\u00bb0px\u00bb title_text_shadow_blur_strength_tablet=\u00bb1px\u00bb closed_title_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb closed_title_text_shadow_vertical_length_tablet=\u00bb0px\u00bb closed_title_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_link_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_link_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_link_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_ul_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_ul_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_ul_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_ol_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_ol_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_ol_text_shadow_blur_strength_tablet=\u00bb1px\u00bb body_quote_text_shadow_horizontal_length_tablet=\u00bb0px\u00bb body_quote_text_shadow_vertical_length_tablet=\u00bb0px\u00bb body_quote_text_shadow_blur_strength_tablet=\u00bb1px\u00bb border_width_all=\u00bb0px\u00bb box_shadow_horizontal_tablet=\u00bb0px\u00bb box_shadow_vertical_tablet=\u00bb0px\u00bb box_shadow_blur_tablet=\u00bb40px\u00bb box_shadow_spread_tablet=\u00bb0px\u00bb text_shadow_horizontal_length_tablet=\u00bb0px\u00bb text_shadow_vertical_length_tablet=\u00bb0px\u00bb text_shadow_blur_strength_tablet=\u00bb1px\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<p><span style=\"color: #333333;\"><strong>Panes y gresines artesanos.<br \/><\/strong><\/span>2,90\u20ac<\/p>\n<p>[\/et_pb_toggle][\/et_pb_column_inner][\/et_pb_row_inner][\/et_pb_column][et_pb_column type=\u00bb1_3&#8243; _builder_version=\u00bb4.16&#8243; custom_padding=\u00bb|||\u00bb global_colors_info=\u00bb{}\u00bb custom_padding__hover=\u00bb|||\u00bb][\/et_pb_column][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00a0 CARTA DE SALA (10% IVA INCLUIDO) TAMBI\u00c9N PARA LLEVARTomate, albahaca fresca, Burratina y jam\u00f3n de bellota.25,00\u20ac Tartufata de trufa negra y Portobello fresco22,00\u20ac Blanca con mortadela de Bolonia, queso Fontina, Grogonzola y pistacho22,00\u20acJam\u00f3n ib\u00e9rico puro bellota18,00\u20ac (1\/2 Raci\u00f3n)28,50\u20ac Solomillo ib\u00e9rico puro bellota18,00\u20ac (1\/2 Raci\u00f3n)28,50\u20ac Selecci\u00f3n de quesos nacionales afinados con confitura de higos y [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"page-template-blank.php","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-14088","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/wp.grupo-oter.net\/cartas\/wp-json\/wp\/v2\/pages\/14088","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/wp.grupo-oter.net\/cartas\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/wp.grupo-oter.net\/cartas\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/wp.grupo-oter.net\/cartas\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/wp.grupo-oter.net\/cartas\/wp-json\/wp\/v2\/comments?post=14088"}],"version-history":[{"count":4,"href":"https:\/\/wp.grupo-oter.net\/cartas\/wp-json\/wp\/v2\/pages\/14088\/revisions"}],"predecessor-version":[{"id":14198,"href":"https:\/\/wp.grupo-oter.net\/cartas\/wp-json\/wp\/v2\/pages\/14088\/revisions\/14198"}],"wp:attachment":[{"href":"https:\/\/wp.grupo-oter.net\/cartas\/wp-json\/wp\/v2\/media?parent=14088"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}