MENU

(10% VAT included)

ALSO TO TAKE AWAY

VEGETABLE AND GRILL

Braised aubergine with cold Málaga ajoblanco (soup of almonds and garlic)
€15,50

Braised, cauliflowe with almond sauce
€16,50

Grilled fresh artichokes»flowers» with salt flakes
€19,50

Char-grilled avocado with red shrimp vinaigrette
€19,50

Barbecued Italian peppers with or without free-range eggs
€19,50

SALADS AND OTHER VEGETABLES

Hydroponic lettuce with citrus, old-fashioned mustard dressing and fresh spring onion
€13,00

Organic courgette carpaccio with rocket, pine nuts and light basil sauce
€14,50

Seasonal tomatoes with tuna belly and tender onions
€18,50

 

CURED MEAT AND FOIE

Acorn-fed iberian cured ham
€27,50
€17,50 (1/2 Portion)

Home-made fresh duck foie terrine with fig and apple preserve
€28,00
€18,00 (1/2 Portion)

SELECTION OF SEAFOOD

Jig-caught squid strips fried in a flash
€22,00
€14,00 (1/2 Portion)

Prawns and asparagus tempura and sweet onion rings
€22,00

Sautèed red prawn with garlic and chilli
€22,00

Grilled baby cuttlefish with poached onion and Ajilimojili oil
€23,00

Fried hake morsels with a rice-flour coating
€25,50

Braised rock octopus with lime aioli
€25,00

Russian salad with coastal shrimp
€17,50

RICE AND PASTA

Rice with seasonal vegetable and capón chicken (Minimum 2 people – Price per person)
€24,00

Boletus mushroom  and black truffle risotto and Parmiggiano Reggiano  Cheese
€23,00

Truffled Parmesan and free-range egg yolk raviolone
€23,00

FROM THE SEA TO THE COALS
Our grilled fish are accompanied by a Bilbaína pan sauce. With garlic, dried chilli, intense olive oil and vinegar.

Black-bellied monkfish (Mínimum 2 people – Price per person)
€26,50

Fresh hake (Fillet,tail or neck). Ask our staff
€27,50

Grilled estuary sea – bass (Minimum people – Price per person)
€26,50

Guetarian-style turbot (Mínimum 2 people – Price per person)
€34,00

SELECTED MEATS
GRILLED MEATS

Grilled tomahawk steak (Minimum 2 people)
€76,00

T-bone steak of 45 days matured beef (700/800g). Perefecto for sharing
€70,00

Aged sirloin steak 
€27,00

Barbecued baby lamb chops (6 pieces ) 
€23,00

Grilled beefburguer with fresh rocket, Cheddar cheese, sun-dried tomato and poached on brioche bread
€18,00

Rosemary-scented roasted cornish hen
€19,00

OUT OF THE GRILL

Steak tartar (prepared at the table)
€26,50
€18,00€ (1/2 Portion)

Beef escalope Milanese with rocket and sun-dried tomatoes
€26,50

Beef steak sautéed with wild garlic
€26,00

Beef fillet with duck foie gras and its jus reduction
€29,50

All our main course are served with thin-cut potato chips.

BREADS

Home-made bread and grissini
€2,75