MENU

(10% VAT included)

ALSO TO TAKE AWAY

FRESH SEAFOOD

NAPOLEON OYSTER FROM THE AROSA ESTUARY (IN SEASON) . 6 PIECES
€35,00

PAN-FRIED (SMOOTH) VENUS CLAMS
€32,00

SELECTION OF RED PRAWN FROM ALICANTE,WITH GARLIC BOILED OR GRILLED (By weight, kg)
€18,00

 

Other seafood according to market, consult us. (Spider crab, shrimp, barnacle, langoustine…)

CURED PORK AND CHEESES

ACORN-FED IBERIAN CURED HAM
€18,50 (1/2 Ración)
€29,50

ASSORTED HOMEMADE CHEESES WITH QUINCE JELLY AND NUTS
€22,00

SELECTION OF SEAFOOD

RED TUNA TARTARE WITH FRESH TOMATO, AVOCADO
€28,50

BRAISED OCTOPUS WITH MILD AÏOLI
€28,00

GALICIAN-STYLE OCTOPUS WITH PAPRIKA OIL AND CACHELOS (TYPICAL POTATOES OF GALICIA)
€28,00

GRATINATED COD BRANDADE
€17,50

CANTABRIAN ANCHOVIES DOUBLE 0 (6 PIECES)
€24,00

 

FRIED IN EXTRA VIRGIN OLIVE OIL

HOME-MADE CROQUETTES, DIFFERENT FILLING EVERY DAY
€15,00

RINCÓN DE LA VICTORIA WHITE ANCHOVIES À L’ANDALOUSE 
€15,00

FRIED MEDITERRANEAN WHITEBAIT WITH FREE-RANGE EGGS AND SALT FLAKES
€23,00

JIG-CAUGHT SQUID FRIED TO ORDER 
€23,00

 

JIG-CAUGHT SQUID STRIPS WITH FRIED FREE-RANGE EGGS 
€23,00

SALADS AND SEASONAL VEGETABLES

TRADITIONAL RUSIAN SALAD WITH ATLANTIC BONITO
€15,00

BRAISED AVOCADO WITH COASTAL PRAWN, PINE NUTS AND GREEN LEMON DRESSING
€18,50

SELECTION OF TOMATOES, FRESHLY CAUGHT BONITO AND SPRING ONION
€18,50

GRILLED VEGETABLES WITH ROMESCO SAUCE
€16,50

 

RICE DISHES
Made with the best Calasparra rice/ (Minimum 2 people- Price per person)

MARINIÈRE-STYLE WITH PEELES SHELLFISH, SO YOU DON’T STAIN YOURSELF
€25,00

BLACK RICE WITH CUTTLEFISH IN ITS INK
€25,00

RICE WITH LARGE RED PRAWNS FROM ISLA CRISTINA
€30,00 

FRESH FISH FROM THE MARKET

Char-grilled fish dishes

BLACK-BELLIED MONKFISH WITH GOLDEN GARLIC. (MINIMUM 2 PEOPLE – PRICE PER PERSON)
€28,50

GRILLED HAKE FROM BURELA, DIFFERENT CUTS (NAPE, LOIN OR TAIL)
€28,50

SEA BASS BILBAINA-STYLE
€28,50

NET-CAUGHT TUNA WITH SAUTÉED BABY SPINACH AND ROMESCO SAUCE
€28,50

GUETARIAN-STYLE TURBOT (MINIMUM 2 PEOPLE – PRICE PER PERSON)
€37,00

Out of grill

LINE-CAUGHT CUTTLEFISH IN AJILI-MOJILI SAUCE
€25,00

BATTERED HAKE SUPRÊME
€27,50

SALTED ESTUARY SEA BASS (MINIMUM 2 PEOPLE – PRICE PER PERSON)
€28,50

CHAR-GRILLED MEAT DISHES

RACK CHOP OF 45 DAYS MATURED BEEF (900g). PERFECT FOR SHARING
€76,00

CHAR-GRILLED AGED SIRLOIN STEAK
€32,00

CHAR-GRILLED BONE-IN FILLET OF DRY-AGED BEEF
€35,00

BRAISED BABY LAMB CHOPS (6 PIECES)
€28,00

CHAR-GRILLED SPICY BUTIFARRA SAUSAGE WITH WHITE BEANS
€16,50

Beef sirloin from the Somiedo Valleys

BEEF TENDERLOIN SAUTÉED IN ITS OWN JUS WITH WILD GARLIC

€28,00

STEAK TARTARE PREPARED TO ORDER
€28,50

GARNISHING

GREEN SALAD AND SPRING ONION
€6,00

 

INSTANTLY READY-MADE CHIPS
€5,00

 

CARAMELISED RED PEPPERS
€8,00

BREAD

HOME-MADE BREADS
€2,90